Creamy Chicken Crepini - a great breakfast, lunch or anytime snack.

These stuffed crepini or Nalistniki , as we call them in Russian, are kid and adult friendly! Make Great Breakfast, Lunch or anytime Snack. #Crepini #Chicken #Crepes


Couple of days ago, while shopping at Costco, I have spotted a new item – “Naked Crepini” that I haven’t seen before. Maybe they had it all along and I just didn’t pay attention.

They remind me so much of the “blinchiki” my inlaws used to buy in Brooklyn, but the taste of these is So Much better! You can make your own crepes and I have a few times, but if I can save myself a step – I will! “Made from scratch” is so yesterday! 


Creamy Chicken Crepini


These Naked Crepinis are so easy to use with sweet or savory fillings. My first filling was the one I came up with my on-hand ingredients, it turned out to be SO DELICIOUS! My husband can’t stop raving about how delicious the filling is and for me to make sure I write it down and keep making them.

You see, before I started “recording” my recipes, I would make something great and forget it. My FB page and Pinterest helps me being more organized. I use my own recipes! I print them out, I follow them.

Creamy Chicken Crepini

I’m glad that I can share them with others, even though an occasional “thank you, made it, turned out great…” instead of the “dot – “waiting for the damn recipe”, would be nice.

It takes an effort to write up a detailed and easy to follow recipe. Not as easy as it may seem. Sometimes I read the recipes of others and think to myself, why make it so complicated??? One hundred and one step to make a simple cake? Really?

Creamy Chicken Crepini

This recipe will work with any cooked meat or even without meat if you like. You can use cooked ground meat as well. I think it will be very tasty with Imitation crab meat, which is basically a fish with added crab flavor. Just a note to self to try it next!

These stuffed Crepini or Nalistniki , as we call them in Russian, are kid and adult friendly!  They make a great breakfast, lunch or anytime snack. Very easy to reheat in the microwave. Some things are best to reheat in the oven or toaster oven, but since the dough and the filling is moist, it reheats well in the microwaves.

These are the approximate measurements. With regular cooking, you don’t have to be precise and can adjust to your personal taste. With baking, you HAVE TO follow the recipe more precisely to get the perfect results.


Creamy Chicken Crepini

Now, I know how to pronounce “Crepes”, but it took awhile. I’ve heard it in French and it sounds like “Crap” LOL   I have told my neighbor once, that I’ve made – CREEPS. Well, it’s better than I’ve made a whole lot of CREEPES! Just sharing this Funny and somewhat embarrassing moment. I’m OK, feel better to get it off my “Chess” now! LOL

Enjoy!


 
5.0 from 1 reviews
Creamy Chicken Crepini!
 
These stuffed Crepini or Nalistniki , as we call them in Russian, are kid and adult friendly! Makes Great Breakfast, Lunch or anytime Snack.
Author:
Recipe type: Appetizer
Ingredients
  • 3 or 4 Cups cooked chicken, cubed into smaller pieces
  • 6 Baby Bella mushrooms
  • 3 small tomatoes
  • 2 green onions
  • 2 Tbsp. Sour Cream or Plain Yogurt
  • 1 Tbsp. Cream Cheese
  • 1 Tbsp. Dill paste
  • ½ Cup shredded cheese
  • Olive oil for the pan
  • salt/pepper (if needed)
Instructions
  1. Add Olive oil to the pan, add mushrooms and sauté for 5 minutes.
  2. Add chicken, sliced tomatoes and green onions, sauté for another 5 min.
  3. Add sour cream, cream cheese, and dill paste. Mix well.
  4. Remove from the stove and add shredded cheese. Let the mix cool off.
  5. Place one Crepini on the work surface.
  6. Spoon about 2 tbsp. of the mix and roll up, completely enclosing the filling.
  7. Add more Olive oil or butter to a non-stick skillet, arrange your crepes and cook until golden brown on both sides.
  8. Serve or store them in the fridge for up to a week.
  9. Enjoy!
 
 
2 Responses to Creamy Chicken Crepini
  1. Avatar

    Wow 😍 my boyfriend begs me to make this and I always make the crepes for him, so this can deff save a step!! I appreciate the recipe u shared because I deft need to try this filling over the weekend.


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