Easy Baked Shrimp Scampi with fresh pasta and roasted veggies!

Easy Baked Shrimp Scampi with fresh pasta and roasted veggies is one of our Favorite meals since it literally takes about 30 minutes to have this very FANCY dinner at home!  You can make Zoodles (zucchini noodles) instead of pasta for a Healthier option. 

Easy Baked Shrimp Scampi


I make this for almost every special occasion or a Holiday as well. When you have guests over and you want to make something Special without too much work involved – this is IT!!! 

Easy Baked Shrimp Scampi
 
I prefer to use FRESH PASTA instead of dry one. You can probably find it in most supermarkets, not in the dry pasta section, but where you buy shredded cheeses, yogurts…. It’s a fresh pasta that cooks 1 to 3 minutes. You will taste the difference. I like BUITONI® freshly made pasta brand, but tried others as well.
 
Easy Baked Shrimp Scampi
 
In a small bowl, mix melted butter, wine, lemon juice, garlic powder, paprika, and dry parsley. Adjust to taste.

Arrange shrimp in single layer and brush butter mix on top. You can add sliced lemons and additional parsley.

Bake in the Preheated 400°F oven for about 10 – 12 minutes.

Easy Baked Shrimp Scampi prep 


Garnish with fresh parsley and lemon slices.

Easy Baked Shrimp Scampi ready
 
You can roast veggies at the same time as the shrimp on the second shelf in your oven. Veggies need to be roasted longer about 20 at 400F.
 
Slice and arrange the veggies you have on hand. Add Olive oil, your favorite spices, and Parmesan cheese. Place in the oven 10 minutes before baking the Shrimp Scampi. Add Shrimp Scampi pan and continue baking for another 10 minutes. 
 
Roasted Veggies
 
Remove and serve! Doesn’t this look absolutely Delicious??? I get Hungry just by looking at it!

Easy Baked Shrimp Scampi served

Enjoy!


 
 

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Easy Baked Shrimp Scampi
 
Prep time
Cook time
Total time
 
Author:
Ingredients
  • 2 pounds Large or Jumbo Shrimp, peeled and deveined
  • 1 stick or ½ cup butter, melted
  • ½ cup white wine
  • 2 Tbs Lemon juice
  • 1 tbsp. garlic powder
  • 1 tsp. paprika
  • 1 - 2 tsp. dry parsley or dill
  • salt/pepper to taste
  • lemon slices
  • fresh parsley
Instructions
  1. In a small bowl, mix melted butter, wine, lemon juice, garlic powder, paprika, and dry parsley. Adjust to taste.
  2. Arrange shrimp in single layer and brush butter mix on top. You can add sliced lemons and additional parsley.
  3. Bake in the Preheated 400°F oven for about 10 – 12 minutes.
  4. Garnish with parsley and lemon slices.
  5. Cook pasta according to the directions on the package. Fresh Pasta cooks 2 to 3 minutes.

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