If you want an Easy, Healthy, and Absolutely Delicious dessert, this is it – Roasted Pears with Yogurt, Honey, Pecans, sliced Blueberries, and Red Grapes!
You can also use apples, plums, peaches, apricots, or similar types of fruit with this recipe.
I have been “off the grid” as they say. LOL
I’m still cooking daily and trying to keep up with taking care of the house and my family. Obviously internally these are not easy times. Never expected that life will change so quickly for everyone.
HOW TO MAKE Roasted Pears with Yogurt, Honey and Nuts
Roast Pears in the preheated at 350F oven for about 30 – 35 minutes.
If you don’t have all of the ingredients, just improvise! Have Fun and Enjoy your creation!
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Can’t get enough of these Delicious Roasted Pears! I make them ALL THE TIME now!
I’ve used Cherry flavored yogurt, raspberries, and plums this time.
You can even add your favorite wine on top when serving or when you store them in the refrigerator. I’ve added Moscato Wine to mine, LOL! Even better, if it’s even possible!
UPDATE CHRISTMAS 2020
Roasted Pears with mascarpone, honey, and nuts
I have made these Roasted Pears a few times now, my family loves this dessert.
But, I do enjoy experimenting and trying out new things. I had Mascarpone cheese on hand and decided to try it instead of yogurt as in the recipe. Plus I have added some chocolate chips as well. I love it with Mascarpone, much more flavorful.
Absolutely Delicious and Easy Dessert Recipe!